Japanese Food Guide

Editorial design for HONOLULU Magazine. A guide to Japanese food in Honolulu, Hawaii.

Art DirectionEditorial DesignGraphic Design

Published in the April 2013 issue of HONOLULU Magazine.
– – –
Art Director: Angelica Rabang
Photographer: Olivier Koning
Map Illustrator: Erik Ries
Writers: Martha Cheng and Mari Taketa

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